Selecting the proper soft serve or frozen beverage machine is one of the most important decisions you may make for your business. At Electro Freeze® we develop our equipment to produce profit-generating menu items that will drive your success. Since 1929, we’ve been helping our customers find equipment solutions that fit their business models, and we look forward to sharing that knowledge with you.
The process of purchasing the proper machine for your needs can be made simple with the correct guidance. Our authorized Electro Freeze® distributors are trained professionals that will walk you thought the process. After you have viewed our website, researching the potential our machines offer, you can contact us through the website questionnaire, email or with a phone call on our toll free number. You can also find a local distributor on the distributor tab by entering your zip code.
The distributor can visit with you at your place of business or at their offices, where you will be able to see equipment. When speaking with them, they will ask questions pertaining to the plans you have for your establishment. They aren’t being nosey! These questions help to determine the volume of product you will need to produce during peak periods, so you have the right equipment to maintain the uptime you need to make money.
Some questions might include:
The reason the questions are asked is so the best fit of machines are presented to you. Feel free to ask questions of your own. Our distributors have a wealth of knowledge! It is our job to help you make the best possible decision for the success of your business. Let us know how we can help you!
The process of purchasing the proper machine for your needs can be made simple with the correct guidance. Our authorized Electro Freeze® distributors are trained professionals that will walk you thought the process. After you have viewed our website, researching the potential our machines offer, you can contact us through the website questionnaire, email or with a phone call on our toll free number. You can also find a local distributor on the distributor tab by entering your zip code.
The distributor can visit with you at your place of business or at their offices, where you will be able to see equipment. When speaking with them, they will ask questions pertaining to the plans you have for your establishment. They aren’t being nosey! These questions help to determine the volume of product you will need to produce during peak periods, so you have the right equipment to maintain the uptime you need to make money.
Some questions might include:
-
What kind of product launch or store you are planning, for example
- Introducing shakes into your business
- Adding soft serve to an existing restaurant concept
- Opening a yogurt store or an ice cream shop
- Number of units you plan to open
- Self service or full service
- Size of crew
- What your budget is
- Store location (helps to judge traffic volume)
- Other menu items (indicates traffic times during the day)
- Type of mix you desire to run, like custard, ice cream, gelato, frozen yogurt, sorbet, high fat or lowfat mix, milk shakes (makes a difference on machine selection)
The reason the questions are asked is so the best fit of machines are presented to you. Feel free to ask questions of your own. Our distributors have a wealth of knowledge! It is our job to help you make the best possible decision for the success of your business. Let us know how we can help you!